Financial institutions are 'underperforming' in lending to aquaculture, which is perceived to be too risky, said experts at the Indonesia edition of the Unlocking capital for sustainability forum.
A new analysis of over 3,000 environmental conflicts finds that a small group of mostly multinational firms, primarily from high-income countries, are disproportionately responsible for socioecological harm worldwide.
While the US$150 million loan, backed by DBS and Rabobank, targets reducing water and coal use, the “forest-risk” firm still lacks commitments to end deforestation and human rights abuses across its supply chains, say environmental groups.
Malaysia’s commodities minister is touting palm oil biomass as a coal alternative, while signalling a hard stance on deforestation. But experts warn that the full lifecycle emissions of biomass could exceed that of coal.
Messages based on disgust reduce the appeal of meat by decreasing enjoyment and moral detachment, driving consumers towards a plant-based diet, a study finds.
By
Patrizia Catellani
Donald Trump’s tariffs risk driving up global food and fertiliser prices, deepening food insecurity in developing countries already struggling with poverty, climate shocks and market volatility.
By
Lotanna Emediegwu
Southeast Asia could use this disruption in food trade to strengthen collaboration, reduce dependency and create a truly integrated regional market.
By
Paul Teng
Farm labourers returning from overseas can, if empowered, form a pool of experienced talent that Southeast Asia’s vulnerable agricultural sector can tap into for food security.
By
Elyssa Kaur Ludher
EB Studio
Transboundary haze pollution is back with a vengeance in Southeast Asia. The Eco-Business Podcast talks to RSPO CEO Joseph D'Cruz about what the palm oil sector can do to put out the peatland fires that have burned annually for four decades.